2 yr. , being retired I only use it once every 2 months or less. i know less than 10 times. It has alwys heated extremly hot ( only use 250degress or less) . Last time I saw a couple of flecks of blk (teflon ?) came off during cooking. This time WAY too much came off, Pieces in my roast drippings. It didn't burn down and I faithfully use plastic utencils. This is a piece of junk !!! Had my last elec. frying pan over 15 years and used it more often. What do I do?
Kitchen Appliances - Others - Rival - S160
Answers & Comments
I really don't think there is much you can do. You could ask a kitchen utensil distributor if they have a contact to have the pan re-coated for you, otherwise remove the rest of the coating and use it as a conventional pan.